This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Lead high-profile hospitality operations for a premier financial institution in New York. This Resident District Manager role requires 5-10 years of GM-level experience, overseeing a $30M+ subsidized account. Drive service excellence, mentor teams, and ensure operational and financial success. Be...
Location
United States , New York
Salary
137500.00 - 170000.00 USD / Year
Aramark
Expiration Date
Until further notice
Senior Executive Chef
Lead culinary innovation as a Senior Executive Chef in New York. This key leadership role requires 10+ years of experience, including 5-7 years in management, to oversee high-volume corporate dining. You will mentor a team, drive menu creativity, and ensure exceptional quality. The position offer...
Location
United States , New York
Salary
140000.00 - 160000.00 USD / Year
Aramark
Expiration Date
Until further notice
Field Marketing Specialist
Join our NYC-based team as a Field Marketing Specialist, supporting a premier workplace hospitality client. This hands-on role is ideal for a detail-oriented professional with 2+ years in marketing, retail, or hospitality. You'll execute brand activations, manage merchandising, and capture digita...
Location
United States , New York
Salary
70000.00 - 90000.00 USD / Year
Aramark
Expiration Date
Until further notice
Executive Chef
Lead culinary operations for a premier corporate dining account in New York City. This Executive Chef role requires 4+ years of experience and management skills to mentor a team and create exceptional, from-scratch menus. Enjoy comprehensive benefits including medical, dental, vision, and a 401(k...
Location
United States , New York City
Salary
115000.00 - 120000.00 USD / Year
Aramark
Expiration Date
Until further notice
Sous Chef
Seeking a dedicated Sous Chef in New York to lead a culinary team in food production, preparation, and presentation. This role requires 2-3 years of culinary experience, a culinary degree, and strong leadership skills for hands-on kitchen supervision. The position offers comprehensive benefits an...
Location
United States , New York
Salary
26.00 - 28.00 USD / Hour
Aramark
Expiration Date
Until further notice
Sous Chef
Seeking a hands-on Sous Chef in New York to lead daily kitchen operations and ensure exceptional food quality. This role requires 2-3 years of culinary experience, strong leadership skills, and flexibility for evening/weekend events. We offer comprehensive benefits including medical, dental, visi...
Location
United States , New York
Salary
27.00 - 30.00 USD / Hour
Aramark
Expiration Date
Until further notice
Senior Executive Chef
Lead our culinary team as a Senior Executive Chef in New York. You will oversee all kitchen operations, drive menu innovation, and manage food/labor costs. This role requires 8+ years of culinary management experience and strong leadership skills. We offer comprehensive benefits including medical...
Location
United States , New York
Salary
130000.00 - 145000.00 USD / Year
Aramark
Expiration Date
Until further notice
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