Aramark - United States, Jersey City, Gastronomy

Executive Chef role in Jersey City, US, overseeing culinary operations and managing chef managers and hourly staff. Requires 4+ years culinary experience, 2+ years in management, and a culinary degree or equivalent. Key duties include ensuring food quality, training teams, and maintaining standar...

Join our team as a Catering Services Worker in Jersey City! Support event operations by setting up, transporting supplies, and serving guests with excellence. Ideal for candidates with customer service or catering experience, ready to work event-based hours. Enjoy benefits including medical, dent...

We are seeking a Catering Services Supervisor in Jersey City to oversee daily food service operations, ensuring quality and safety. This role requires strong organizational skills, basic arithmetic, and a sanitation certification. You will manage schedules, maintain inventory, and enforce health ...