American Food & Vending - Gastronomy

American Dining Creations seeks a Chef Manager in Kirkwood to lead culinary and service operations. This role requires a Bachelor’s or Culinary degree, 5+ years of management experience, and proficiency with CATERTRAX. You will oversee daily dining, catering, menu development, and staff supervisi...

Lead culinary operations in Wilton as an Executive Chef, overseeing dining services for 500+ daily customers and managing a team of 10+ staff. Requires a Culinary Degree or bachelor’s in hospitality, 7+ years leadership experience, and proficiency in CATERTRAX. Enjoy weekly pay, 401K match, medic...

American Dining Creations seeks a Chef Manager in Steedman, US to lead culinary and service operations. This role requires a Bachelor’s or Culinary Degree, five years’ management experience, and proficiency with CATERTRAX. You will oversee daily dining, catering, menu development, and staff super...

Join American Dining Creations as a Prep Cook in Milwaukee. We seek a self-motivated team player with basic knife skills and food safety knowledge to prepare ingredients, condiments, and simple dishes. Enjoy weekly pay, 401K with match, employee meals, and advancement opportunities in a fast-pace...

Join American Dining Creations as a Sous Chef in Milwaukee, WI. Support the Executive Chef in daily culinary operations, ensuring recipe standards and food safety protocols. Ideal candidates have 3+ years of culinary leadership experience and strong multitasking skills. Enjoy weekly pay, 401K wit...