Alternative HR - United States, Gastronomy, On-site work

Join the Sioux Falls Food Co-op as an Assistant Kitchen Manager. Lead daily deli and prepared foods operations in a fast-paced, cooperative environment. Utilize your commercial kitchen experience and leadership skills to ensure high-quality, made-from-scratch food. This hands-on role offers benef...

Join the Sioux Falls Food Coop as a Full-Time Cook. Prepare local foods using set recipes in our fast-paced kitchen, providing excellent customer service. Enjoy benefits like health insurance, a retirement plan, and a flexible schedule with above-average pay. Be part of a team dedicated to bringi...