Altamarea Group - Hospitality and Tourism

Join Marea’s exclusive winter pop-up at The St. Regis Aspen Resort for the 2025-2026 season. As Executive Sous Chef, you’ll lead fine dining operations, mentor teams, and execute coastal Italian cuisine with precision. Requires 2+ years fine dining experience, strong leadership, and passion for h...

Join a pioneering Washington D.C. restaurant as a **Pasta Cook** and showcase your culinary expertise. We seek a passionate cook with 2+ years of pasta-making experience and proficiency in cold stations like Garde Manger. Thrive in a high-intensity kitchen, mastering multiple stations while enjoy...

Join the acclaimed Ai Fiori at the Langham New York Hotel as a Dinner Captain. We seek an energetic leader with fine dining experience to oversee guest service, manage the floor, and educate on Italian Riviera cuisine. Enjoy benefits like medical, dental, vision, PTO, and career growth opportunit...