Aimbridge Hospitality EMEA - Gastronomy, On-site work

Join our Bournemouth kitchen team as a Commis Chef. We seek proven experience in food preparation and cooking techniques within a hotel or restaurant. Thrive in a fast-paced environment, follow senior chef instructions, and uphold strict hygiene standards. Enjoy industry-leading training, hotel d...

Join our Birmingham hotel as a Breakfast Chef, preparing high-quality breakfast buffets and dishes to company standards. You’ll maintain kitchen hygiene, adhere to food safety regulations, and assist with lunch, dinner, and event prep. We seek proven experience in a hotel or restaurant, teamwork ...

Join our team as a Food & Beverage Assistant in Telford, UK, and deliver first-class dining experiences. You’ll greet guests, take orders, serve food, and maintain a clean dining area. No prior F&B experience is required—just strong communication skills and a friendly attitude. Enjoy industry-lea...

Join our team as a Food & Beverage Assistant in Swansea, UK, and deliver first-class dining experiences. You’ll greet guests, take orders, serve food and drinks, and maintain a clean dining area. No prior F&B experience is required—just a passion for exceptional guest service and strong communica...

Join our Norwich kitchen as a Chef de Partie, where you’ll master your section, train junior chefs, and assist in menu development. We seek strong cooking skills, pressure resilience, and a passion for food safety. Enjoy industry-leading training, hotel discounts, and financial wellbeing support....

Join a leading Manchester hotel as Assistant Restaurant & Bar Manager. Oversee two high-volume outlets, room service, and events, managing 250+ covers nightly. We seek an inspirational leader with F&B expertise to drive exceptional guest experiences, develop menus, and control budgets. Enjoy a co...

Join our team as a Food & Beverage Guest Service Assistant in Hamilton, UK. No prior F&B experience required—we value strong communication, teamwork, and flexibility for shifts including nights and holidays. You’ll ensure first-class dining experiences, handle orders and payments, and maintain a ...

Join our team as a Kitchen Porter in West Drayton, UK, and become a vital part of our hotel’s kitchen staff. You’ll ensure cleanliness, wash dishes, assist with food prep, and follow health & safety guidelines. We seek detail-oriented team players with good communication and physical stamina. Enj...

Join our Brighton hotel kitchen as a Commis Chef. You will prepare and cook dishes to specification, assist senior chefs, and maintain high hygiene standards. We require proven experience in a hotel or restaurant, strong cooking techniques, and flexibility for evenings and weekends. Benefit from ...

Join our Livingston kitchen as a Chef de Partie, where you’ll master your specialty while training junior team members. We seek a skilled cook with strong organisational abilities, a passion for exceptional guest experiences, and a grasp of profit margins. Enjoy industry-leading training, hotel d...

Join Marriott’s vibrant F&B team in Ghent, Belgium, as an Internship F&B Service Host. You’ll deliver exceptional guest experiences, master service standards, and support daily hotel operations. Ideal for Hospitality Management students passionate about service, with fluency in English or Dutch. ...