AccorHotel - United Arab Emirates, Gastronomy

Lead the culinary team as Chef De Cuisine at Rixos in Ras Al-Khaimah. Oversee daily food production, ensure top-quality standards, and drive innovative cuisine concepts. Strong quality management and hospitality excellence required.

Experienced Chef de Partie - Pastry needed in Dubai to lead a pastry station in a luxury hotel. Requires 3-4 years of culinary experience, HACCP knowledge, and strong leadership skills. Join Accor and grow your career.

Join Pullman Dubai Downtown, a 5-star hotel in Business Bay, as a Waiter/Waitress. Requires 1+ year experience, strong F&B knowledge, and calm, courteous guest focus. Apply now!

Join Pullman Dubai Downtown, a 5-star hotel, as a Waiter/Waitress. Requires 1+ year experience in a reputed hotel or restaurant, strong F&B knowledge, and calm, courteous guest focus.

Fairmont Ajman seeks a Demi Chef de Partie specializing in Turkish cuisine to prepare authentic dishes in a 5-star beachfront setting. Requires Turkish cooking expertise, HACCP knowledge, and teamwork skills. Enjoy medical coverage, global Accor discounts, and career growth.